Fully Catered Traditional Hog Roast
We will Deliver, Cook, Carve and Serve the Pig.
1 Rotating Hog Roast Machine with Gas.
Free range Hertfordshire Pig with Salted Crackling.
5 inch floured White Baps (fresh from our baker on the day)
Apple sauce, Tomato Ketchup, Brown Sauce, Mayonnaise and English Mustard
Quality disposable plates/napkins/cutlery
A chef and waitress to cook and carve the hog roast out of a small marquee.
Approx 50Kgs (Serves 100) – From £855
Approx 60Kgs (Serves 150) – From £925
For catering events of 150+ guests – POA
China plates, stainless steel cutlery and linen napkins are available for an additional cost.